SIA HUAT
Food & Beverage Manager of the Year
This award seeks to recognise a Food and Beverage Manager who is professional, knowledgeable and who possesses a high degree of competence. Eligible candidate must have been working in Singapore in the capacity of Food and Beverage Manager for a minimum of one year (at the point of nomination). The nominee must be directly involved and responsible for at least two food & beverage outlets and banquet facilities in a hotel environment in Singapore.
* AOE 2013 Award Recipient will not be eligible for this award in 2014.
To access the full list of nominees, please
login
or
register
by signing up as a voter.