Page 5 - AOE2018 Booklet
P. 5

about awards of excellence                           ifc
               a message from the founder                           01
               service Professionals and establishment Awards

               choPe ASIAN CUISINE RESTAURANT of ThE yEAR                     CONTENTS
               tungloK ASIAN CUISINE RESTAURANT of ThE yEAR (REGIoNAL)
               boncru/enomatic BAR MANAGER of ThE yEAR
               boncru/enomatic BAR of ThE yEAR
               hobart NEW RESTAURANT of ThE yEAR
               huber’s butcherY RESTAURANT of ThE yEAR
               luZerne RESTAURANT MANAGER of ThE yEAR (REGIoNAL)
               luZerne food & BEvERAGE MANAGER of ThE yEAR
               meiKo RESTAURANT MANAGER of ThE yEAR
               teasPec RESTAURATEUR of ThE yEAR
               KÜhlbarra MICE & BANqUET MANAGER of ThE yEAR
               wine & spirits Awards

               culina oLd WoRLd WINE LIST of ThE yEAR
               culina NEW WoRLd WINE LIST of ThE yEAR
               boncru/enomatic SoMMELIER of ThE yEAR
               hospitality Awards
               winterhalter CATERER of ThE yEAR
               us dairY exPort council GoURMET RETAILER of ThE yEAR
               us dairY exPort council GoURMET dISTRIBUToR of ThE yEAR
               marrone hoSpITALITy INSTITUTIoN of ThE yEAR
               electrolux hoSpITALITy INSTITUTIoN of ThE yEAR (REGIoNAL)
               chef Awards

               cacao barrY pASTRy ChEf of ThE yEAR
               ePicure pASTRy ChEf of ThE yEAR (REGIoNAL)
               welbilt RISING ChEf of ThE yEAR
               brand new media BAkER of ThE yEAR
               fabristeel ASIAN CUISINE ChEf of ThE yEAR
               KÜhlbarra ASIAN CUISINE ChEf of ThE yEAR (REGIoNAL)
               mKn ChEf of ThE yEAR
               halton ExECUTIvE ChEf of ThE yEAR
               us dairY exPort council ChEf’S ChoICE
               highest honours

               chiJmes hoSpITALITy AWARd
               swiss education grouP LIfETIME AChIEvEMENT
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