- The dining table is a backdrop for the incredible every day, where discoveries and memories are made. It is a place Luzerne recognises for its vitality and the familiar – but no less magical – dimension it brings to life itself.
- Finalists for New Restaurant of the Year and Restaurant of the Year awards will be required to participate in this competition.
- Aim: To showcase Luzerne as a natural companion for your best moments in life.
- Each contestant will be given 90 minutes to dress up a *table setting for 4 persons.
- 1 winner out of the 10 contestants will be announced during the Awards of Excellence Opening Ceremony.
- *Luzerne will provide a 5 piece coloured-ware set (name of collection will be announced on @Luzerneglobal Facebook in January 2017)
- Contestants are to bring their own cutlery and props suitable to create their Everyday Best Table
* AOE2016 Award Recipient will not be eligible for this award in AOE2017.
This award seeks to recognise an individual whose significant contributions over a minimum span of 15 years have led to the promotion and growth of excellence within the Food & Beverage industry. This individual is a visionary who has constantly strived for higher standards and contributed ideas to influence the development of the Food & Beverage industry.
* AOE2016 Award Recipient will not be eligible for this award in AOE2017.
