Page 35 - AOE2018 Booklet
P. 35

BOnCru/


                         EnOmatiC


                         Bar Manager Of The Year


        This award seeks to recognise a Bar Manager who
        is  professional  and  knowledgeable.  The  nominee
        demonstrates a high degree of competency in managing
        a successful bar operation in Singapore. Eligible nominees
         must be working as a Bar Manager for at least 6 MONTHS
                          (at the point of nomination).
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