Page 5 - AOE2018 Booklet
P. 5
about awards of excellence ifc
a message from the founder 01
service Professionals and establishment Awards
choPe ASIAN CUISINE RESTAURANT of ThE yEAR CONTENTS
tungloK ASIAN CUISINE RESTAURANT of ThE yEAR (REGIoNAL)
boncru/enomatic BAR MANAGER of ThE yEAR
boncru/enomatic BAR of ThE yEAR
hobart NEW RESTAURANT of ThE yEAR
huber’s butcherY RESTAURANT of ThE yEAR
luZerne RESTAURANT MANAGER of ThE yEAR (REGIoNAL)
luZerne food & BEvERAGE MANAGER of ThE yEAR
meiKo RESTAURANT MANAGER of ThE yEAR
teasPec RESTAURATEUR of ThE yEAR
KÜhlbarra MICE & BANqUET MANAGER of ThE yEAR
wine & spirits Awards
culina oLd WoRLd WINE LIST of ThE yEAR
culina NEW WoRLd WINE LIST of ThE yEAR
boncru/enomatic SoMMELIER of ThE yEAR
hospitality Awards
winterhalter CATERER of ThE yEAR
us dairY exPort council GoURMET RETAILER of ThE yEAR
us dairY exPort council GoURMET dISTRIBUToR of ThE yEAR
marrone hoSpITALITy INSTITUTIoN of ThE yEAR
electrolux hoSpITALITy INSTITUTIoN of ThE yEAR (REGIoNAL)
chef Awards
cacao barrY pASTRy ChEf of ThE yEAR
ePicure pASTRy ChEf of ThE yEAR (REGIoNAL)
welbilt RISING ChEf of ThE yEAR
brand new media BAkER of ThE yEAR
fabristeel ASIAN CUISINE ChEf of ThE yEAR
KÜhlbarra ASIAN CUISINE ChEf of ThE yEAR (REGIoNAL)
mKn ChEf of ThE yEAR
halton ExECUTIvE ChEf of ThE yEAR
us dairY exPort council ChEf’S ChoICE
highest honours
chiJmes hoSpITALITy AWARd
swiss education grouP LIfETIME AChIEvEMENT