A farmer-owned co-operative with headquarters in New Zealand, Fonterra leads the way in dairy. Our 16,800 global staff work across the dairy spectrum to deliver the best dairy nutrition to people in 140 markets around the world.

Fonterra Foodservices is the leading supplier of dairy products to foodservice operators across Asia and the Middle East. We work directly with our customers, providing tailored solutions to meet the demanding needs of Chefs and Bakers across the region.  With our own chefs on staff, we are able to better understand your business and speak your language.  Our products are renowned for their quality, superior performance and real dairy flavour; and only Fonterra Foodservices has the network of trained dairy experts across the region to deliver a consistent solution in every market where you operate.