Page 164 - AOE2018 Booklet
P. 164

Release the purest

                    flavor ever captured


                              in chocolate




                             P U R E T É  R A NG E

                                The purest cacao flavor.




















        A unique farmer-to-chef process to offer you the best of
        nature while encouraging longevity of farmers engagement.
        / Optimized fermentation for pure flavours
        / Cacao farmers trained in good agricultural practices
        in order to protect plantations, maximize yields, and
        sustainably increase their incomes
        / Cacao beans 100% traceable                            www.cacao-barry.com
        / Quality checks from cacao beans to chocolate            @cacaobarryofficial
        / Customized chocolate processing to
                                            To find out more, call Angliss Gourmet Partner Pte Ltd
        protect natural flavours of cacao   at (65) 6602 0799 or email sales@gourmetpartner.com.sg
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