Luzerne Asian Restaurant of the Year FinalistHua Ting, Orchard Hotel Singapore With a name synonymous with modern Cantonese cuisine in Singapore, Chef Chan Kwok and Chef Chung Lap Fai helm this exquisite Chinese restaurant. In décor depicting a modern interplay of East-meets-West, the surroundings exude touches of oriental flavour and modernity. Hua Ting brings the intricate tastes of Cantonese delicacies together with authentic cooking techniques, creating a cuisine that places the restaurant in a league of its own. With a leather-bound wine list comprising a wide array of international wines and eleven premium vintages to cater to each individual’s taste, Hua Ting restaurant is recognised for its extraordinary dining experience |