World Gourmet Summit Awards of Excellence

About AOE WSQ Awards

Congratulations to the World Gourmet Summit Awards of Excellence award recipients for your hard work and dedication towards excellence in the food & beverage industry.

Here are the lucky draw winners for the Local Public Category:

10th – Mr Rajesh Jilka
9th – Ms Rebecca Liao
8th – Ms Jessica Lim
7th – Ms Laura Tranchida
6th – Mr Melvin Goh
5th – Mr Xavier Sanz
4th – Mr Wan Ashraf
3rd – Mrs Fiona Iser
2nd – Mr Prabhat Mitra
1st – Mr Mark Cranfield

Winner for Regional Public Category:
Ms G Shan Shan

Prizes include invitations to the World Gourmet Summit award events and a year´s worth of subscription to the Cuisine & Wine Asia Magazine!

Please contact Theodore Lai at +65 63776016 by 5pm on 15th May 2009 to redeem your prizes. Prizes are not transferable nor exchangeable for cash or other items.

Workforce Skills Qualifications (WSQ) Awards

World Gourmet Summit Awards of Excellence will also continue to collaborate with Singapore Workforce Development Agency (WDA) to present the Workforce Skills Qualifications (WSQ) Awards in 2009.

Inaugurated in 2007, the WSQ awards are presented to individuals who posses great passion for culinary learning and organizations who champion the cause of continual training within the food and beverage industry.

“The WSQ award is an ideal platform to honor those who have played a key, yet discreet role in nurturing the potential of the culinary talents in the industry. We don´t just want to recognize those with exceptional skills, but also those who guide, inspire and provide the means for talents to scale greater heights of excellence,” says Mr Knipp.

WSQ Awards results are out! Click here to find out more.