Congratulations to the World Gourmet Summit Awards of Excellence award recipients for your hard work and dedication towards excellence in the food & beverage industry.
Here are the lucky draw winners for the Local Public Category:
10th – Mr Rajesh Jilka 9th – Ms Rebecca Liao 8th – Ms Jessica Lim 7th – Ms Laura Tranchida 6th – Mr Melvin Goh 5th – Mr Xavier Sanz 4th – Mr Wan Ashraf 3rd – Mrs Fiona Iser 2nd – Mr Prabhat Mitra 1st – Mr Mark Cranfield
Winner for Regional Public Category: Ms G Shan Shan
Prizes include invitations to the World Gourmet Summit award events and a year´s worth of subscription to the Cuisine & Wine Asia Magazine!
Please contact Theodore Lai at +65 63776016 by 5pm on 15th May 2009 to redeem your prizes. Prizes are not transferable nor exchangeable for cash or other items.
Iggy's
Named the best restaurant in Asia by the Miele Guide in 2008, and the 77th best restaurant in the world by Restaurant Magazine in 2008, Iggy’s is a big name in the Singapore dining scene. Founded and named after renowned restaurateur and sommelier Ignatius Chan, Iggy’s offers a unique cuisine using seasonal ingredients from Australia, Japan and Europe. Ignatius Chan works closely with his head chef Sufian to create dishes inspired by the best of his dining and travel experiences from around the world. Since its opening in 2004 Iggy’s succeeds in providing guests with a highly personal and sensational gastronomic dining experience.
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Named the best restaurant in Asia by the Miele Guide in 2008, and the 77th best restaurant in the world by Restaurant Magazine in 2008, Iggy’s is a big name in the Singapore dining scene. Founded and named after renowned restaurateur and sommelier Ignatius Chan, Iggy’s offers a unique cuisine using seasonal ingredients from Australia, Japan and Europe. Ignatius Chan works closely with his head chef Sufian to create dishes inspired by the best of his dining and travel experiences from around the world. Since its opening in 2004 Iggy’s succeeds in providing guests with a highly personal and sensational gastronomic dining experience. 
