World Gourmet Summit Awards of Excellence

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Classic Fine Foods New Restaurant of the Year Finalist

Long Beach @ Dempsey

In 1946, along Old Bedok Road, Long Beach Seafood was born. Together with it, was the black pepper crab. The original creators of the black pepper crab have launched their latest foray with a spanking new outlet in Dempsey Hill Green.  Boasting the best of seafood, including 30 different cooking methods for crabs along, Long Beach @ Dempsey promises only the freshest seafood from the most exciting seafood regions of the world including Alaskan king crabs, Canadian geoduck, Australian lobster and tiger sea mantis. Having been conferred numerous culinary awards and recommended by both local and international gourmet guides alike, Long Beach @ Dempsey is the place to go to satisfy cravings for only the freshest and tastiest seafood.

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