Asian Gastronomic Awards Of Excellence Hall Of Fame

Pastry Chef of the Year

Pang Kok Keong
(Former Executive Pastry Chef of Canelé Pâtisserie)

Pang Kok Keong (Former Executive Pastry Chef of Canelé Pâtisserie) receiving Asian Gastronomic Awards Of Excellence Hall Of Fame award presented by Leong Yue Keong, Assistant Chief Executive, International Group and Corporate Development Group, Singapore Tourism Board.